Discover a creamy and savory Collard Green Dip recipe that's perfect for parties. Easy to make and packed with flavor, it's a ...

Vegan collard greens have all the flavor of the classic southern side dish without the meat. They're easy to make, full of ...

Leafy greens like spinach and kale are rich in nutrients but may contain pesticide residues. Cleaning methods such as rinsing ...

Collard greens are a leafy green vegetable that is popular in Southern cuisine. They are often cooked and served as a side dish, but many people wonder if it’s safe to eat collard greens raw. In this ...

Collard greens’ history stretches far beyond the American South—evidence suggests they passed through ancient trade routes from the Middle East to Morocco before crossing the Atlantic. FOR GENERATIONS ...

For generations, collard greens have formed an important part of African and African-diaspora diets around the world. The leafy vegetable is a quintessential part of African American, Southern and ...

After a notable obsession with yellow houses, historic homes, and glossy magazines as a child that lead to a degree in American Studies from Sewanee: University of the South followed by a jaunt ...

These collard greens are great to make for a dinner party when you need to keep your oven and stovetop free. Peanut butter lends its nutty, creamy texture to this hearty one-pot chicken and greens ...

From brassicas like pleasantly bitter, earthy collards and pungent mustard greens to amaranths like slightly sweet, ...

This video shows you how to cut collard greens. Collards contain a lot of water, so they will shrink down when you cook them. To prepare collards, first wash them in a bowl of cold water with a dash ...

Collard greens become perfectly tender for this salad when thinly sliced and massaged with vinaigrette, then tossed with tart cherries, Manchego cheese, and quick candied almonds. Julia Levy is an ...