A steaming bowl of this soba noodle soup will cozy you up with its rich flavors and comforting goodness! It’s one of the ...

This cold soba noodle salad features green beans, radishes, soft baby lettuces, and a zesty vinaigrette punctuated with karashi, or hot Japanese mustard. Draped in a spicy-nutty sauce, this easy ...

Served hot or cold, soba noodles are known for their nutty, rich flavor and are brown, long, and thin like spaghetti. Sakura: When you go have ramen, you're not first asked, "Hot or cold?" ...

Combine all ingredients in a small bowl and whisk well. Place soba noodles in a bowl, top with veggies & drizzle with sauce.

This tangy-coleslaw-meets-creamy-pasta-salad features a nutty sauce inspired by Japanese goma, or toasted sesame, dressing. This cold soba noodle salad features green beans, radishes, soft baby ...

Cook the noodles according to the packet instructions. Drain and refresh in cold water ... label on the soba noodles – many contain wheat, but some don't – and swap the soy sauce for tamari.

Drain and refresh under cold water — this will prevent the ... the mirin and sauté for another minute. 5. Combine the soba noodle sauce ingredients in a small bowl. 6. Divide the soba noodles ...

Find these recipes and more in F&W's guide to Asian noodles. Chow Mein Noodles Ramen Noodles Rice Noodles Soba Noodles Udon Noodles ...

Use soba noodles in an Asian-inspired soup made with fresh ginger, soy sauce, tofu and chile-garlic sauce. Try a more classic noodle soup and use shell-shaped pasta, chicken, shallots and peas to ...