Just about anything can be turned into an accessory to decorate your dining table, but colanders are a particularly on-theme ...
A colander is basically just a bowl with holes, so it may seem an obvious choice to use it as such. Sometimes the simplest use is one of the best, because using a colander as a fruit bowl has a ...
Place the aubergine slices into a colander set over a bowl. Sprinkle with salt and leave for 30 minutes to draw out the moisture from the aubergine. Meanwhile, to a large pan over a high heat add ...
Drain in a colander but do not rinse. Divide the pasta among 4 warm, shallow bowls. 2. In a saucepan, bring the chicken stock to a boil. Taste for seasoning and add salt, if you like, and pepper.