Simply press pre-made cinnamon roll dough in a waffle iron ... are a bright and zesty twist on the classic cinnamon roll. These rolls are filled with a sweet cranberry-orange filling and topped ...

Cinnamon rolls are the best way to eat dessert for breakfast. These sticky-sweet pastries are full of cinnamon and sugar, covered in icing and best served warm. Though we think classic cinnamon ...

Cinnamon rolls are lovely on their own, but you can make them even better with a tasty fruit you might already have on hand.

Feed a crowd: Double the recipe and use two 9x9-inch baking dishes to feed twice as many folks. Add some toppings: Top with ...

If you thought the cinnamon roll ... sweet and cinnamon-y. If I hadn't literally just made them, I would never have guessed there was a **full serving of instant potatoes** in the dough.

With their signature tangy taste from cream of tartar and sugar-cinnamon coating, snickerdoodle cookies are irresistible. Soft inside and slightly crispy outside, these warm cookies are just perfect ...

Bake at 350 degrees F for 10 to 12 minutes, until the cinnamon roll dough is puffed up and golden. And don’t forget the finishing touch: that sweet, sweet drizzle of cinnamon roll icing.

Long ago, when I had my first taste of monkey bread, I thought the name was a bit strange. It wasn’t until later that I found ...

Chelsea buns, iced buns, creams buns and more: there’s something about a sweet ... it for a minute. Roll the dough out and make the buns according to the recipe for cinnamon buns opposite.