There’s nothing quite like the comforting aroma of a classic pot roast simmering in the oven on a cold day. This hearty dish is the epitome of comfort food and it’s surprisingly easy to make.

For this comforting pot roast, the meat is slathered ... Serve it with buttered egg noodles to sop up all that tasty sauce. Ropa vieja is a Cuban classic. Flank steak melds with an aromatic ...

In the US, pot roast is often simmered with carrots, potatoes and onions. To make this classic dish a bit more exciting, we like to add red wine or beer to the braising liquid, and serve the roast ...

There’s nothing quite like a tender, slow-cooked pot roast with hearty vegetables and a rich, savory gravy. This classic comfort food is perfect for a Sunday dinner, holiday meal, or a cozy ...

A pot roast is a comforting dish no matter the occasion, but there's one, unusual secret ingredient that will elevate this ...