Beef bourguignon is a French beef stew that was taken mainstream by famous chef Julia Childs. Here's some tips to make this ...

Bourguignon, also called beef Burgundy, is a classic French beef stew braised in red wine, often from the Burgundy region, with beef stock, garlic, and garnished with bouquet garni, pearl onions ...

A slow cooker spin on a classic, rustic French stew. While this rich, melt-in-your mouth Crock Pot Beef Bourguignon is easy to make, it results in an impressive cold weather dinner or holiday dish.

Snowed in and hibernating this January? Time to perfect your skills with these perfect project recipes, like homemade pasta, ...

why not give this French classic a try. John Torode’s in the kitchen with a master class in the classic beef & red wine stew. What’s more - he promises this dish will feed the family for days ...

A classic winter recipe this one. Make it in advance and store in the freezer for a hearty meal over the Christmas period. For the beef bourguignon, sprinkle the flour onto a plate and season with ...