Tender, buttery scones with the spring flavors we love the most.

With sharp cheddar, a hint of black pepper, and scallions for freshness, they’re a rich, flavorful twist on classic scones ..

She said: “These are so much easier than classic scones but just as delicious. “They’re made with just three ingredients – self-raising flour, thick cream and lemonade – and are the easi ...

An easy fruit scone recipe for a classic British afternoon tea. These scones also make a fantastic ... butter and good jam and maybe some clotted cream.

And after writing about Paul Hollywood's three golden rules for making the classic bake, I really wanted a scone with jam and cream ... because the scones were so easy to make that my four ...

Mass-scrambled eggs, mystery-vegetable cream cheese. Let’s skip ahead ... Both the Buttermilk Biscuits and Classic Scones start with 1 ¾ cups flour, which makes our job easy as pie (which ...

A classic British tea-time treat, these gluten-free scones are best eaten on the day you make them. Don’t forget the jam and clotted cream. Preheat the oven to 220C/200C Fan/Gas 7. Line a baking ...