A cocktail recipe shared by an Italian bartender. This classic Italian amaretto sour with a frothy egg white topping will transport you to the Italian countryside in a matter of 2 minutes.

The classic amaretto sour is widely considered a cocktail of the 1980s -- the era during which other punch-like "sour" ...

Like a Bakewell tart in a glass, the amaretto sour is perfect before or after dinner with its sweet-sharp almond flavour. Put 2 coupe or martini glasses into the freezer to chill. Pour the ...

Amaretto's comeback is not just about nostalgia, but reinvention. See which Atlanta bars and restaurants are helping rediscover the liqueur.