These vegan cinnamon buns come with a smooth caramel sauce and the crunch of pecans. Serve warm from the oven with coffee. Equipment and preparation: You will need a 20-21cm/8in square baking tin.

Instead of chocolate, this twist on a classic yule log is flavoured with a festive blend of ginger and cinnamon and comes with a pecan praline and spiced meringue buttercream. For this recipe you ...

Who knew pecan pie, cheesecake, and a bit of peanut butter would create an amazing dessert? The bottom crust is crunchy and ...

These vegan pancakes are fluffy and packed with warming spices like cinnamon, nutmeg ... fall flavor combo with pumpkin spice! Top with Pecans: Sprinkle a handful of toasted pecans over the ...

Add the pecans, cinnamon, ginger, and cardamom, and sauté for 2 minutes. Set aside to cool. Slice the unpeeled apples into 14 wedges, and put them in a plastic bag with cup sugar, the spice-pecan ...

and golden pecans. The spiced pecan and sweet potato sliders offered a unique blend of nutty crunch and velvety texture, while the pecan-crusted shrimp with lemon aioli impressed with its crisp, ...