Cinnamon rolls aren't the quickest baked good you could whip up, so this recipe helps divide the labor by allowing most of the proofing to happen overnight.

While the cinnamon roll dough is rising, prepare the apples for the filling. In a medium bowl, combine the brown sugar, cinnamon, nutmeg, and chopped walnuts together in a bowl. Wash, peel ...

These delicious blueberry cinnamon rolls are baked snugly together in the tin to tear apart after being drizzled with icing and dotted with candied walnuts. Equipment and preparation: You will ...

Enter the baklava cinnamon rolls recipe from Alia and Radwa Elkaffas ... Make the filling: In a food processor, combine the walnuts, pistachios, sugar and cinnamon. Pulse just until the mixture ...