It's made with very basic ingredients that we all have at home: milk, rice, sugar, lemon, and butter. Then, you can add extra flavors to vary the dish. The most traditional way is to add cinnamon ...

Add the tomatoes, curry powder, cinnamon, cumin, and rice and stir constantly until fragrant, about 1 minute. Return the chicken to the pot, skin side up. Add the bay leaves, fish sauce ...

With short-grain rice you get a wonderful creamy texture and the delicate apple and cinnamon flavours makes it that much better. Tip: Store extra pudding in the refrigerator for up to 2 days.

I f you've been writing Fireball off as the totem of frat house mini fridges and Jell-O shots, you've been seriously underestimating this warming, versatile, accessible cinnamon w ...