Savor the sweetness of churro cupcakes with cream cheese frosting! This easy recipe combines cinnamon-sugar... This was originally found on OOTW Desserts.

Store bought cinnamon rolls are quick, easy, and delicious. To make the rolls feel more homemade, consider using this simple ...

With their signature tangy taste from cream of tartar and sugar-cinnamon coating, snickerdoodle cookies are irresistible. Soft inside and slightly crispy outside, these warm cookies are just perfect ...

Fluffy cinnamon rolls smothered in cream cheese frosting are an American classic. The dough is slowly risen with an overnight stay in the fridge, which has two benefits: firstly, chilled dough is ...

In a medium bowl, whisk together sweetened condensed milk, butter, brown sugar, cinnamon ... Frost with cream cheese frosting. Refrigerate 20 minutes before serving.

Sift together the bajra flour, wheat flour, cinnamon powder, baking powder and salt in a bowl. Add it, one teaspoon at a time, to the egg mixture. Fold carefully to acquire an even mixture without any ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.

In a bowl, mix white sugar, brown sugar, and cinnamon ... whip together cream cheese and lemon juice until completely combined. Add a half cup of powdered sugar until the frosting mixture is ...