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Cinnamon Swirl Bundt Cake
Start off by greasing a bundt cake pan and preheating the oven to 325 F (160C). Make the cinnamon streusel: mix together flour, brown sugar, cinnamon and salt until combined. Add the butter, and ...
Thoroughly grease a 12-cup Bundt cake pan with nonstick cooking spray ... Add half of the cinnamon swirl mix to the batter and use a fork or butter knife to swirl the mixture throughout the ...
A Nothing Bundt Cakes fan favorite is back on the menu — for now. Churro dulce de leche returned to bakery cases Monday, ...
For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...
See the recipe tips box at the bottom of the ... Fold 100g/3½oz dark chocolate chips into the batter. For cinnamon and pecan bundt cake, use light brown sugar in the batter instead of granulated ...