Put the nuts and stock cube into a food processor and blend on the pulse setting until chopped into small pieces, but not fully ... a mixing bowl and stir in the cashew nut butter.

Pieces of paneer are coated with a mix of sauces and tossed with peanuts, cashews and veggies to make this flavourful ... In the same pan, heat more oil and saute the chopped garlic in it. Once ...

First take paneer and cut it into thin square pieces. Now you have to prepare stuffing. 2. Take the remaining paneer, mash it and add finely chopped green chillies, cashews, almonds and green chutney ...