Luckily, using chocolate pudding mix is an easy way to get rid of the eggs entirely and still produce a mousse that's fluffy and intensely flavored. Instead of using melted chocolate and eggs, you ...

This version of traditional chocolate mousse is lower in fat and incredibly easy to make with ingredients you probably ...

Fold the remaining egg whites into the chocolate mixture, using a spatula ... Divide the mousse among four small ovenproof pudding bowls or ramekins. Place the pudding bowls into the oven and ...

Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse ... 160°F on an instant-read thermometer.

As Ree Drummond herself describes it, the filling is essentially a luxurious chocolate pudding, making it an instant hit with ... somewhere between pudding and mousse in texture.

This is a take on the traditional lemon delicious pudding but with grapefruit. The chocolate adds a little ... This fruity dessert recipe captures a hint of summer, brightening a late-winter ...

Instead, try a decadent chocolate mousse recipe, and avoid using your oven altogether. All you need is a simple double-boiler set up on the stove, and Food & Wine's guide to preparing the perfect ...

Thankfully, there is a simple solution and all you need is store-bought instant pudding, plus a box of cake mix, chocolate chips, and a slow cooker. Giving your dinner party an upgrade using ...