For an easy yet celebratory dark chocolate fondue, nothing beats this recipe — which has both bittersweet and semisweet ...

a bubbling pot of melted cheese likely comes to mind. But cheese fondue isn't the only version of this Swiss specialty — the chocolate version was created in New York City in the 1960s by a ...

If you love cheese fondue (or chocolate fondue), you should definitely check out The Melting Pot menu, as this iconic restaurant chain has been melting hearts since 1975. The first Melting Pot ...

A colorful fondue pot fueled by the blue flame of a Sterno can became the de rigeur gift for the bride-to-be, along with long-stemmed, matching forks. Chocolate fondue, which is a distinctly ...

For dessert, we chose one of The Melting Pot's classics. To end our meal, we ordered the chain's yin-and-yang chocolate fondue for the table ($56). The pretty mixture of white chocolate and dark ...

California Live correspondent, Laila Muhammad, visits “Violet Cooking School” in the Westwood Village neighborhood of Los Angeles where Chef Jesse Brune-Horan teaches her how to assemble the perfect ...

Continue to stir until chocolate is fully melted and mixture is smooth. Stir in raspberries. Cook for an additional 5 minutes. Stir in liqueur of choice. Transfer fondue to a fondue pot or small ...