Scott Peacock's signature chocolate cake is tender, deeply chocolatey, and easy to make. It truly earns its moniker from the ...

A pastry chef has shared her top tips on how to make the best homemade chocolate cake that is rich and creamy, and all you ...

then layer the white and brown batters into the loaf pan and create a few decorative swirls. Dusted with confectioner's sugar, a slice of this dense vanilla-and-chocolate loaf cake is perfect with ...

When a vanilla or chocolate cake seems too ordinary, choose this caramel cake with its layers of brown sugar-infused cake and ...

"Don't be fooled! The deep, malty flavour of the stout in this cake, combined with the sweetness of chocolate and the ...

Seattle chef Tom Douglas uses brown butter for an ... This choose-your-own-adventure cake from chef Tom Douglas lets you pick between milk, dark, or white chocolate for the rich mousse filling.

This is Hershey's signature chocolate cake recipe, the one printed on the back of their cocoa powder container and beloved by ...

Brown and white sugar both have their own qualities, depending on the type of bake you’re going for – but for my perfect chocolate cake, I wanted to get the complex, caramel flavour of brown ...

How to make a chocolate cake Ingredients 250g of plain flour 200g of caster sugar 110g of light brown sugar 55g of cocoa powder One teaspoon of baking powder One teaspoon of bicarbonate of soda ...

If you like the taste of Guinness but don't fancy a pint, then why not celebrate St Patrick's Day with a Guinness cake.