One place it really shines is in chocolate buttercream, where your choice of cocoa powder really matters ... not what you want for a rich chocolate frosting recipe. Avoid these packets or tins ...

Get ready for the spookiest cupcakes you'll ever make. Gloriously dark and perfect for Halloween, these Black Cupcakes are ...

In the meantime, assemble the chocolate buttercream frosting by beating the cocoa powder — whisk through the cocoa powder in a large bowl to remove any lumps — and butter until creamy.

Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...

Swap out cocoa powder for melted chocolate. The result: a luscious, smooth, chocolatey buttercream. And best of all, you’ll never have to worry about a grainy texture again. Elisa also suggests ...

Our really easy chocolate cake recipe is perfect for birthdays. It’s so moist, dark and decadent and will keep well for 4–5 days. For buttercream ... Ensure that the cocoa has not been bulked ...

But if you want to make it from scratch here's an easy chocolate fudge buttercream recipe: 90g cocoa powder 1/2 tsp salt 450g icing sugar 150 soft butter 100g double cream Method Chocolate fudge ...

Cake lovers have likely heard of — and indulged in — red velvet cake, but its cousin, blue velvet cake, is gaining a ...

Fold in half the sifted flour using a spatula, then fold in the remaining flour.Mix together the cocoa powder and boiling ... make sure it touches the chocolate fudge buttercream.

Cranberry Citrus Float: Sprite Winter Spiced Cranberry and fruity boba pearls topped with DOLE Whip (Non-alcoholic) ...