the year of the snake, with a list of the top 5 lucky savory foods in China to ensure you are all ready to celebrate. Dumpling is a classic lucky traditional dish eaten on Chinese New Year's Eve.

You’ll also find recipes for fried spring rolls that symbolize bars of gold to bring wealth in the year to come. During the two-week celebration of the Chinese New Year, don't forget to cook and ...

Typical Chinese New Year foods are a mixture of tradition, superstition and edible puns and homophones. Each dish carries symbolic meaning, and they are eaten with the hopes of increasing the ...

also called Chinese New Year, is celebrated with symbolic foods such as dumplings and spring rolls for wealth, fish for prosperity, and noodles for happiness and longevity. Those dishes — and ...

From chow mein to spring rolls, these are the best three recipes to try for lunar new year from Suzie Lee’s latest cookbook, Simply Chinese Feasts. As we look ahead to the lunar new year (10 Feb ...

This year, we are welcoming the Year of the Tiger on February 1. Not only does the Chinese ... auspicious dishes such as fish, fat choy, and dumplings. Custom of the day: Wear new clothes and ...

It's thought to be lucky as its name sounds the same as the Chinese New Year ... dug through the BBC Food archives to create her ideal Lunar New Year menu. Give the recipes a go on 22 January ...

Some sticklers say it should be the final dish eaten at a meal and ... for the Lantern Festival. While food is the centrepiece of Chinese New Year activities, the most significant eating event ...