How Chinese food culture influenced the world, giving us everything from ketchup to adobo
While Chinese cuisine has absorbed outside ingredients and techniques, many dishes around the world have drawn from it The ...
Quirky Chinese customs in treating guests – enough means more, less tea, more wine
When visiting Chinese friend's home, best to refrain from complimenting their kids as parents prefer to downplay children's ...
China Daily13d
Chinese cuisine evolves into vibrant tapestry
Noodle shops are also gaining traction, reflecting the city's growing appreciation for authentic, everyday Chinese food.
Make room Starbucks and McDonald's. China's Mixue and other brands win fans in Southeast Asia
Chinese food and beverage brands are gaining fans across Southeast Asia, offering alternatives to big name American chains ...
What you need to know about Hong Kong’s food – and making it at home – according to Jeremy Pang
His parents both grew up in Hong Kong – a special administrative region of China which was under British rule for 156 years ...
Devdiscourse6d
Mixue's Sweet Surge: Chinese Brands Conquer Southeast Asia
Chinese food and beverage brands, like Mixue, are expanding rapidly in Southeast Asia, surpassing American giants such as Starbucks and McDonald's in store numbers. Mixue thrives on affordable ...