Chinese New Year, also known as the Spring Festival, is celebrated with a feast of traditional dishes that symbolize ...

Whether it’s Ants Climbing a Tree, Buddha Jumps over the Wall or a recipe whose name translates to “Ignored by Doggy Stuffed ...

Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.

Enjoy a delicious meal as you celebrate Lunar New Year with this mix of authentic and Chinese-inspired noodle recipes, which ...

Anyone not familiar with the “prosperity toss,” a beloved Lunar New Year culinary tradition that’s famous in Singapore and ...

As a third-generation Cantonese chef who grew up in the beating heart of the Chinese restaurants and take­aways owned and run ...

Knife-cut noodles are one draw to this tiny restaurant, which serves hard-to-find, chili-doused specialties of the Shanxi ...

The festival is celebrated by several ethnic communities across the world, where it is known as Chunjie (Chinese), Seollal ...