Still craving Mee Sum's pork fried rice? In 2007, Regina Mark shared her recipe with us. We're sharing it again with you.

Shrimp, chicken, Spam, and tofu are also popular, as is char siu barbecued pork. Other common fixtures include mung bean sprouts, garlic, ginger, and green onion. The sauce in Chinese fried rice ...

Salted fish is meant to be eaten in small quantities, almost as a condiment, to flavour a mouthful of rice or steamed pork patty ... lots of shredded ginger, or fried and served with a dipping ...

This is an easy, comforting, umami-packed dish that cries out to be eaten with steamed rice. The siu yuk (crisp-skinned roast pork ... that have been deep-fried. In Chinese markets, they ...

where she revealed the recipe for Mee Sum's pork fried rice. That story and the recipe are reprinted here: If anybody knows how to make Chinese fried rice it's Regina Mark, owner of Mee Sum ...