The fiery Chinese liquor ... baijiu is on the cusp of a breakthrough. Baijiu (pronounced 'bye-jyo') is a high-proof spirit distilled from grains, most commonly sorghum, rice, or wheat.

Tashi "The Spirit of Tibet" takes home the coveted Best of Show Baijiu award at WSWA NAPA, Calif., March 4, 2025 /PRNewswire/ -- Tashi Baijiu, known as The Spirit of Tibet, has achieved another ...

SAN DIEGO, Feb. 19, 2025 /PRNewswire/ -- Tashi Baijiu "The Spirit of Tibet", a premium artisanal white spirit using traditional Tibetan methods, has been honored as the #1 White Spirit at the ...

At Peking Tavern in Los Angeles, bartenders have developed a completely baijiu-based cocktail section, infusing the Chinese spirit with hibiscus or combining it with coffee liqueur and oat milk ...

Tashi "The Spirit of Tibet" takes home the coveted Best of Show Baijiu award at WSWA Tashi Baijiu, a unique and premium offering crafted from ancient Tibetan traditions, has gained global ...