This chili is also a budget-friendly winner. It uses pantry staples and affordable ingredients to create a meal that feels ...

Add the garlic, onion, chili powders and the cumin and cook ... 45 minutes. Add the beans and simmer for 15 minutes. 2. Meanwhile, light a grill or heat a grill pan. Grill the tortillas over ...

or black beans, Texas chili infamously does not contain any at all. But why? It all boils down to tradition. The original recipe made in the 19th century didn't contain any beans, so the modern ...

What can I say about chili that hasn’t already been said? It’s warm, it’s comforting and all those fiber-filled beans make it ...

Shell bean chili, made with fresh shelled beans in summer, takes much less time than winter chili made with dried beans. Chili made from dried beans is great for winter, when simmering it for a ...

navy and black. Just be sure to rinse and drain canned beans before using; this removes excess salt and starch, which can make the chili cloudy. Inside the kitchen with dining reporter Bahar ...

This classic black bean chilli is topped with a genius vegan pulled "pork". Use a mixture of shiitake and closed-cup mushrooms for taste and texture. Each serving provides 306 kcal, 9g protein ...

White chicken chili — Made with chicken ... like cannellini or black beans, along with meat substitutes like tofu or tempeh. • Cincinnati chili (or Skyline chili) — a regional version ...

With legumes in multiple forms, plus two kinds of seeds, it proves that plenty of protein can come from plants ...