If you went fishing for some “Chilean Sea Bass Crackers” you might be stuck at the dock for a while. Goldfish announced that ...

(WJW) – Snack lovers can look forward to a playful twist on a childhood favorite, as Goldfish® announces a limited-time ...

Chilean sea bass isn't bass at all but a cold water species called Patagonian toothfish. After marketers renamed it the more appealing "Chilean sea bass" in the 1980s, it took off on restaurant menus.

Preheat a cast iron skillet. Add ¼ cup of neutral oil. I used avocado oil. Season the fish with blackening spice. Lightly dredge the skin side of each fillet in the cornstarch. In a large cast ...

Refers to the latest 2 years of omaha.com stories. Cancel anytime. Goldfish is changing its name to Chilean Sea Bass. NEW YORK — Goldfish crackers are synonymous with hungry kids, but the ...

Preheat grill and lightly oil. 2. Place sea bass on grill and season with salt and pepper for about 6 minutes per side. While the fish is cooking, heat up 8-inch sauce pan, add asparagus ...

The feud could lead to an import ban on Patagonian toothfish, also known as Chilean sea bass, which US officials claim is being caught illegally near Antarctica, according to an information from ...

The Serranidae family includes 475 species of fish—and any number are sold under the name sea bass. For cooking purposes, sea bass can be used interchangeably in recipes, but when in doubt ...

The Pepperidge Farm snack brand is tweaking its name for a limited time to “Chilean Sea Bass,” a more grown-up title, the Campbell’s Company announced Wednesday. It’s part of a strategy to ...