Chilaquiles Rojos (Red Chilaquiles) is the ultimate Mexican breakfast recipe. This dish features crispy tortillas smothered in a chile sauce and topped with cheese, sour cream, and more!

Some like it hot and some like it hotter! This is a very hot sauce and good for splashing over anything from chilaquiles to chips. Toast the chillies in a frying pan over a high heat for a few ...

You can reheat the chilaquiles in the microwave or in the oven until warm throughout. Can I make this recipe with green sauce instead of red? Yes, you can make green chilaquiles using this recipe ...

Although many chefs are content to smother tortilla chips in red sauce, chef Doug Robson of Gallo Blanco takes a different approach with his chilaquiles recipe. Served as a short stack of oven ...