This plant-based spiced chickpeas recipe is quick and easy to make and require just a few cupboard staple ingredients ...

Chickpea scramble is the perfect effortless vegan breakfast option. It’s naturally soy and gluten-free, high in protein, and ...

Many breakfast staples star eggs, and there are a variety of ways to substitute that flavor and texture in a vegan context.

Vegan, healthy and cheap: this tasty chickpea curry is perfect for a weekday dinner. Each serving provides 246kcal, 10g protein, 26g carbohydrate (of which 6g sugars), 9g fat (of which 1g ...

Chickpea flour works ... a staple for me since becoming a vegan, especially since it is high in protein. One of my favorite breakfast dishes is plant-based scrambled eggs with crumbled-up firm ...

Vegan potato cakes made from leftover jacket potatoes get made over into delicious potato cakes with a side order of curried chickpeas. To make the spiced chickpeas, drain the chickpeas ...