This chicken and rice casserole recipe is an easy-to-make comfort food dinner that everyone will enjoy. This main dish is made with slightly sweet coconut milk, jasmine rice, and savory herbs ...

Set the chicken aside to drain on a plate lined ... This dish is delicious served over Jasmine rice with a side of steamed greens, like Tenderstem broccoli or pak choi.

Chef Edward Lee packs flavor into this turmeric rice with chicken by creating a fragrant base of warm spices and aromatics, then spiking the simmering liquid with a quick hit of fish sauce.

The rice will absorb most of the liquid, so be sure to spray your dish with non-stick cooking spray. Watch your dish ...

Since you’re already splurging on the food, you can skip the pricey airfare to Singapore because Chatterbox is finally ...

Pour in soy sauce, curry powder and a pinch of salt and pepper. Stir fry on high heat for 2-3 minutes. Toss in the cashews or ...

In addition to her work in test kitchens, Jasmine is a culinary producer for a variety of food festivals. You can serve chicken meatballs with rice, polenta, pasta, or couscous for a more ...

Heat oil in a pan cook the chicken for 3-4 minutes each side and ... Stir in the coconut milk and soy sauce. 4. Add the cooked rice and mix well, ensuring the rice is evenly coated with the ...