With flavors everyone loves, this easy dinner recipe is definitely a crowd-pleaser. Get the recipe here: Mexican Chicken ...

Dredge the chicken in the flour, shaking off any excess. Heat a large, deep frying pan and add the oil. Fry the chicken pieces skin-side down for 1-2 minutes until golden-brown, turn over and ...

crowd-pleasing dish without sacrificing any of the flavors that make it so special. I hope you enjoy this Chicken Cordon Bleu ...

Tom Kerridge's healthier version of chicken tikka masala is a real crowd-pleaser ... Place the chicken in a large bowl or other non-reactive dish and slash the chicken breasts.