Roast chicken is a great weeknight dinner but there is one special way to dress up a plain chicken if you're craving ...

How to make chicken with skin so crispy it crackles with every bite, revealing tender, juicy meat underneath. This dish ...

Chicken thighs and drumsticks spend six hours in a garlicky brine with toasted coriander and fennel seeds before they're browned in your Dutch oven and cooked in a white wine-anchovy sauce.

White wine traditionally pairs nicely with lighter foods such as chicken and fish, so a white wine sauce goes especially well with those meats. You could also use this white wine sauce without ...

“Mashed Potato Poppers are made for dunking and dipping,” a KFC spokesperson tells Food & Wine. “They’re delicious with our ...

Put tomato sauce on the bottom to keep the chicken nice and juicy ... Cook for a further 2 minutes, then add the red wine. Allow to bubble fiercely until the volume of liquid has reduced by ...

This five-herb grilled chicken recipe is the summer meal you've been waiting for. The juicy meat is marinated with a pesto of basil, chives, rosemary, parsley, and thyme (plus chiles and garlic for ...

For the chilli dressing, dissolve the sugar in the wine vinegar in a small pan over ... Add the spring onions, noodles, peanut sauce and chicken to the wok, along with a few tablespoonfuls of ...