Heat oil in a medium sauce pan, then add onion and carrot. Saute until they are tender (5-8 minutes). Add thyme and garlic. Saute for one more minute. Add water or broth, tomatoes, cooked rice, ...

6 cups chicken broth Stir in the chopped kale, and cook the soup over low-medium heat for 60 minutes uncovered (or partially ...

Season chicken breast with salt and pepper ... Remove the stems from kale and cut the leaves into 2-inch ribbons.

Chicken soup is a classic comfort food, but it doesn't have to be boring. We love to add coconut milk, ginger, kale, avocado and hummus to create interesting takes on this traditional soup.

kettle-cooked chicken soup, lentil soup with ancient grains, New England clam chowder, organic hearty minestrone soup, tomato-feta soup, organic creamy mushroom soup with carrots and kale ...

This tomato tortellini soup with chicken and spinach is light and hearty ... One of their favorites is this sausage kale soup ...

Pour in the chicken stock and add ... Then add the kale and cook for another 4 minutes. Using a jug blender or a stick blender blend the soup for a good few minutes until everything is well ...

Kale soup is great for batch cooking as it freezes so well. Priya tops hers with fried bacon and grated Parmesan, so it's got tons of flavour. Don't be tempted to season with salt while cooking ...

Learn to prepare a soothing lemon chicken orzo soup paired with a vibrant seasonal kale and pomegranate salad during a ...