Drumsticks are one of the best cuts of chicken, but if you haven't been French-trimming them, you're missing out on a pretty ...

You can use any marinade you love. These savory chicken lollipops are: This lollipop chicken recipe is popular all year round, but it's especially popular during the summer months when people are ...

Mix together the chicken, egg, cornflour, garlic and ginger paste, 1 tsp salt and enough water in a bowl, so that the chicken pieces are 'coated' with the batter. Leave the bowl for about an hour. 2.

Cut off the wing tip of the chicken wing with your shears or knife. (Tip: Don't discard the wing tips, but save and freeze for chicken stock.) Now cut at the joint between the drumette and the ...

We love chicken recipes and can savour them anytime of the day ... Grease your hands with oil and start making lollipops from the mixture. Make a lollipop shape by placing an ice cream stick in the ...

India Chicken lollipops serve as the perfect hors d'oeuvre. A chicken drumette is frenched, allowing the bone to serve as a little handle, before it's marinated in yogurt blended with spices like ...