Chicken and Sausage Gumbo is a classic Cajun dish that's perfect for celebrating Mardi Gras or any time you crave a hearty ...

When the oil is hot but not smoking, add the andouille and brown for 6 minutes, stirring frequently. Add the seasoned chicken and cook for 4 minutes, stirring occasionally. Mix in the bell pepper, ...

Brown the diced sausage in oil to give the oil flavor, remove the sausage and put to the side and add the chicken legs to the oil until you get a nice brown on the skin and add water until just ...

Try the perfect stovetop Chicken and Sausage Jambalaya recipe! This one-pot meal combines spicy andouille sausage, tender ...

Tomato, chicken noodle, split pea or whatever you like to keep you warm: in celebration of National Soup Month in January, ...

andouille sausage and okra gumbo An interview posted on her YouTube channel showed how much she loves this Louisiana specialty. This dish requires shrimp, okra (lady finger) and andouille sausage.

Add stock to dutch oven, whisking well, and cook 20 minutes or until thickened. Add chicken, sausage and seafood and cook 10 minutes. “Gumbo is more technique than recipe,” Emily Frith of The Corner ...

If you're like a lot of other hunters, though, you probably still have meat in the freezer from the last deer season and some of that is likely smoked sausage ... chicken, seafood or duck gumbo ...