sweet butter crumbs for bars that resemble cherry crumb pie in cookie form. One of my all-time favorite things to make during ...

Sprinkle the reserved crumb topping evenly on top. Bake for 45 to 55 minutes, until the top is golden brown and bubbly. Cool the bars for at least an hour before cutting into squares, or scoop ...

sweet butter crumbs for bars that resemble cherry pie in cookie form. This delicious cherry pie with a buttery crumb topping uses those plump, juicy, sweet cherries that are available in grocery ...

All-American apple pie bars are a fun twist on the classic dessert. The streusel topping and buttery crust invite vanilla ice ...

The early 1990s music video was the talk of the town for pushing the limits of early MTV Glam metal band Warrant has a different perspective on their iconic "Cherry Pie" music video, 34 years later.

Preheat your oven to 180°C. Rub the butter into your flour and sugar until it looks like rough breadcrumbs. Stir in the ground almond and the slivered almonds. Toss the ingredients for the ...

The hardest part of making the pie ... cherry pie. This version is made with a traditional pie crust on the bottom and sugary oat clusters on top so you get all the best parts of a pie and a crumble.

Scatter over the crumble and bake for 20 minutes. Bring the cream and syrup to a simmer and add the chocolate. Stir for 10 seconds then remove from heat.

Whether you're craving classic apple, sugary pecan or tangy strawberry-rhubarb, there's a pie for that. As one of the most versatile desserts, pies easily shift to fit whichever season you need ...

Switch things up this year and serve up this decadent maple cream pie for the holidays. It's made with a homemade cookie crumb crust ... Bake a batch of pumpkin bars with cream cheese frosting ...

Her Apple Pie Bars are deconstructed ... of cinnamon to create a crumble topping. View this post on Instagram A post shared by Food Network (@foodnetwork) Bake the bars until the crumble topping ...

The result is a simple handheld dessert that gives you all the flavors and feel of a crumb-topped pie in a fraction of the time. The bars cut the cleanest once completely cooled, but I’m partial ...