Chefs and cookbook authors shared their favorite cozy, comforting slow-cooker meals to make during winter.

From aromatic roast chickens ... parsley, and chicken stock. This cozy and fragrant chicken soup from chef Carla Hall is brightened with lemon peel strips. Drop dumplings come together easily and cook ...

Even if you're a ramen enthusiast, your at-home recipe may pale in comparison to the restaurant version. Here's how pro chefs ...

National Gumbo Day is coming up on October 12, and it's a great time to try a delicious spin on the classic gumbo tradition.

We add a splash of fortified wine to the broth for extra richness ... plums, pears, or berries). Roasted chicken meets sweet, soft, nutty garlic in this French classic. It sounds overpowering, but the ...

Wonder how certain pastas came to be? Some of the classic dishes we know and love have intriguing origin stories and these ...

Cast a quick glance into the front windows of Francaise and you might wonder if it's a florist shop. Clustered around the ...

New Orleans has a restaurant scene like no other, and local food writer Ian McNulty has been covering it for over 20 years.

It's national pasta month and what better way to celebrate with the most innovative and spectacular pasta dishes from around ...

Plus: La La Ice Cream closes, North Loop breakfast news, a devilish Stillwater restaurant seeks new concept and a Minneapolis ...

From dips and brisket to spicy homemade queso, these snacks can be made in a slow cooker in time for your next game-day party.

Since opening three months ago, Sixby has been steadily busy – not at all a surprise because Savannah has long needed an affordable walk-up with tasty offerings ...