But after all the work that goes into it, is the Cheez-It Burger really worth all the trouble? We tried it out, from gathering the ingredients to cooking and throwing it all together. And we have ...

Sure, giant Cheez-Its are always good for a few laughs ... Very mysterious, but perhaps all will be revealed on the ingredients label when the sauce comes out in Taco Bell sauce packet form.

Repeat (if necessary) until melted and smooth. Add the chopped Cheez-Its to the chocolate and toss until coated. Remove and spread on waxed paper. Put in the freezer for 10 minutes or until hardened.