Cheese Tortellini Alfredo – Homemade Alfredo sauce. An excellent cream sauce surrounds delightful cheese-filled pasta. It ...

Reduce the heat to low and cook for 5 minutes or until the tortellini is tender. Stir in the basil and serve with the cheese, if desired.

Slowly add the milk, whisking constantly, followed by the heavy cream ... cheese. Drop the tortellini into the boiling water and cook until it floats, or about 3 minutes. Drain and add to the ...

Vector spaghetti, macaroni and penne with meat tomato bolognese and cream cheese sauce, farfalle, ravioli and fusilli with pesto, meatball, seafood. Mediterranean food pesto tortellini stock ...

NOTE: The cooking time for the tortellini in the recipe (approximately 10 minutes) is longer than what is recommended on package directions (approximately 3 minutes). Extra time is required since the ...

The tender tortellini is tossed in a vibrant and flavorful pesto sauce, made with fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil. The addition of sweet and juicy cherry tomatoes adds a ...

Pour off any fat. Stir the soup, water, tomatoes and tortellini in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes or until the tortellini is tender. Stir in the basil ...