Among those dedicated to preserving this tradition are Jürg and Hanspeter Iseli, twin brothers who operate a farm and ...

To see first hand how it is made, we went to Caseificio Andriese cheese factory in Bari, south Italy. It all starts from blocks of curd which are called "cagliata" in Italian: these come from milk ...

Following is a transcript of the video. Medha Imam: Cheese curds! Can you name a more quintessential food in Wisconsin? Wisconsin cheese curds have a signature orange color, they have a unique ...

Matthew Lloyd built his cheese-making factory in his back garden A man who started making cheese as a hobby five years ago has launched his own business, building a mini factory by hand in his garden.

Midwesterners' love of cheese curds goes back to the early 20th century when thousands of Wisconsin cheese factories were ...

Crowley Cheese is celebrating its 200th anniversary by bringing back some special flavors from its vault of cheeses. Established in 1824 on the Crowley family farm in Healdville, Vt., the company ...

The Tillamook Cheese Factory is in Tillamook on the Oregon Coast ... you will find every cheesy meal your heart desires, ...

which can be translated as: ‘Three Marks for excellent curd cheese!’ Quark is the German word for curd cheese – but it also just happens to be one of the odd few early loan words in Old German taken ...

Plate of fried cheese curds with garnish on top and a ramekin of dipping sauce - Lauripatterson/Getty Images Being from the Midwest, I can tell you that fried cheese curds are practically their ...