But, what's the difference between scalloped potatoes and potatoes au gratin? For those culinary ... use vegetable broth. Cheddar cheese. Sharp cheddar cheese adds a tangy, nutty flavor, which ...
"Scalloped potatoes and au gratin are similar in that they are both ... "Layer them in a casserole dish with grated Gruyère, cheddar or another rich cheese with a cream-based sauce," Dilonno ...
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