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The One Step That Makes Cheap Steak So Much BetterWe may receive a commission on purchases made from links. Cheap steaks usually come at a cost: They can be pretty tough. If you've purchased a lean cut of meat like top round, you probably already ...
Special to The New York Times. TimesMachine is an exclusive benefit for home delivery and digital subscribers. Full text is unavailable for this digitized archive article. Subscribers may view the ...
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