blend ingredients for spice base (onion, jalapenos, ginger, garlic, coriander, and cumin) until they form a paste (the spices will still be somewhat coarse, this is okay). Step 2: Chana masala is ...

This easy vegan chana masala recipe gives you a warm, cosy feeling in no time at all. Perfect for any season, this chickpea curry is one to bookmark. Each serving provides 327 kcal, 14g protein ...

A real store cupboard favourite, these curried chickpeas are easy to throw together. Serve them with plain rice on their own or with another curry to feed the family. This recipe doubles easily ...

Chana Dal Kebab Recipe: As the name suggests, this veg kebab recipe is made with chana dal batter along with a host of aromatic spices and other ingredients ... salt, garam masala, chaat masala and ...

Ghee podi masala is a staple in South ... Begin by dry roasting urad dal and chana dal in a pan until they turn golden brown. This step enhances their flavour and adds crunchiness. Once the roasted ...

Brinjal sambar is an easy, tasty and healthy sambar that goes well with rice. Very flavorful and aromatic with fried spices.