In a cookery-themed episode of BBC Radio 4's Sliced Bread, presenter Greg Foot is ... you shouldn't be doing with a non-stick pan anyway. Ceramic-coated pans are more durable than Teflon pans ...
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Never Use This Pan When Baking BreadOther materials to avoid in bread pans are aluminum, ceramic, glass, and silicone. Aluminum is popular because it's lightweight and cheap, but it's known to warp at higher temperatures.
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