Speaking from personal experience, Tasting Table's own Deirdre Mundorf shares expert tips to help gluten-free diners avoid common mistakes at restaurants.

Despite being made from potatoes and sprinkled with sea salt, Wendy's fries are surprisingly not gluten-free for one specific reason.

Gluten-free fast food is always hard to come by, but In-N-Out is proving to be a safe bet for those with celiac disease.