The battered and fried cauliflower looked meaty on the sandwich, with parts of the fried vegetable sticking out from the bun. Quite frankly, it looked like real food compared to the ultra ...
It should be a loose chutney consistency. This is sweet and sour and lovely with a soft buttered bun. We use this for our cauliflower sandwich recipe, as well as the Vada Pav. This makes more than ...