Working with catfish can be as easy as cutting up the fillets and cooking it but it's also well known for its muddy, fishy flavor, which some consider off-putting. Thus, unlike most fish ...

Fried catfish is a Southern staple that can be enjoyed ... In a deep skillet, heat 1 in. oil to 375°. Fry fillets, a few at a time, for 2-3 minutes on each side or until fish flakes easily ...

To address the growing issues, U.S. Senator Katie Britt (R-Alabama) and U.S. Senator Tom Cotton (R-Arkansas) have introduced ...

Nothing says spring like a fish fry with the catch of the day. This Pan-Fried Catfish recipe is perfect for enjoying flaky ...

Catfish is sold live, fresh, frozen, whole, or in skinned and boneless fillets. It’s available year round. Catfish is a farmed fish that’s easy and inexpensive to produce. Whole catfish ...