Before you break out the cast iron skillet or pan to do your next batch of baking, you need to remember this one rule about ...

When Consumer Reports’ test engineers evaluate cast-iron pans, they bake cornbread and sear steaks. But you don’t have to stop there. You can transfer a cast-iron skillet from the stovetop to ...

That doesn't bode well for many baking tasks, or other recipes where even doneness is key. Still, it's a sturdy, high-quality cast iron skillet that stood up to pans as much as nine times the price.

and Victoria (our overall favorite in our guide to cast-iron skillets and pans) will more than suffice. While I've owned a lot of cast-iron cookware, I always return to this two-piece set from ...

We reach for our cast-iron skillet on the daily, probably more often than most other tools in our kitchen. Whether we’re ...

“For example, we test cast-iron and carbon steel pans for cornbread baking and searing steaks ... but cast-iron skillets are making a comeback. If you’re stocking your kitchen from scratch ...