Some griddle pans are made from cast iron which, although durable and sturdy, can also be very heavy to lift so manoeuvring may be trickier. In contrast, aluminium is a lot lighter but may not ...

He explains: “Cast iron pans are the best for meat in my opinion. I love a cast iron griddle pan, it’s the closest thing you can have to a BBQ inside the house. The heat is distributed evenly ...

That doesn't bode well for many baking tasks, or other recipes where even doneness ... Bound to Sell Out Lodge’s Best Cast Iron Skillets, Dutch Ovens, and Griddles Are Up to 48% Off for Prime ...

Heat a cast-iron griddle or 2 cast-iron or nonstick skillets over high heat. Meanwhile, divide ground beef into 4 (5-ounce) ½-inch-thick patties. Generously season both sides of each patty with ...

A great side dish for al fresco lunches. Lettuce usually takes a back seat but, when cooked well, its flavour is worth celebrating on its own. Cut the lettuces in half leaving the base of the stem ...