This cheese and onion quiche is a delicious way to start your day. Picture this: buttery pie crust, creamy, fluffy eggs, melty cheese, and caramelized onions all together in one glorious bite.

Caramelized onions taste great in more than French onion ... Bake them into any savory bread or breakfast item, from an onion roll to a quiche, or take macaroni and cheese to a new level.

Coat a large sauce pan with a little bit of olive oil or cooking spray. Add onions over medium heat and cook until tender, about 5-7 minutes. Add the Guinness to the pan, stir and cover.

Reduce the heat to medium low, cover, and cook, stirring occasionally, until the onion is golden brown and caramelized, about 20 minutes more. Transfer the onion to a bowl. Add the remaining 2 ...

Mary Berry's cheese and onion quiche recipe offers a unique and efficient take on the classic dish, featuring a handy twist – a tortilla wrap replaces the usual pastry base. This inventive ...