The Bocuse d'Or competition is the World Cup of cuisine, held in Lyon, the gastronomic heart of France. Now New Orleans is ...

(Candymakers achieve this by cooking the caramel to the correct temperature before adding the nuts.) What’s the difference ...

These “forgotten” Pecan Praline Puffs are everything you’re looking for in a light and crunchy sweet treat, and you could easily make them gluten free as well. I use a small amount of flour ...

One sleeve each contained fudge bottom-coated or pecan praline bottom-coated shortbread ... These cookies were a crunchy combination of caramel and pecan covered with a fudgy chocolaty coating.