Many of us have been tempted, some may even have tried, but is it actually safe to eat raw potatoes? Or are you risking ...

Potatoes spoil when they exhibit discoloration, soft spots, or sprouting. Optimal storage conditions include a cool, dark, ...

There are plenty of foods in the produce aisle that taste great and offer health benefits when consumed raw, from apples and blueberries to carrots and bell peppers. Some claim that potatoes fall ...

Well, depends who you ask. According to a 2016 report in the IOSR Journal of Nursing and Health Science, raw potatoes can help with pain, swelling, and redness if applied within the first 24 hours ...

Raw potatoes, especially the green parts and sprouts, contain solanine, a poisonous substance that can cause nausea, vomiting, and neurological issues. Cooking potatoes eliminates solanine ...

While raw potatoes offer benefits like higher resistant starch and vitamin C, they can be difficult to digest and contain toxic compounds such as solanine. Health experts recommend cooking ...

Drivers have been urged to stock up on "raw potatoes" by motoring experts amid the risk of fines. While it might seem like an old wives’ tale, you can use a potato to prevent windscreen glass from ...

The main reason to cook potatoes is to make them more digestible. Raw potatoes (as well as raw beans, soybeans and peanuts) contain lectins, which are sometimes referred to as “anti-nutrients.” In ...